Dorayaki

Dorayaki a cake that comes from Japan. Dorayaki belong to the category of traditional Japanese cake (Wagashi) that looks a bit chubby round, consisting of two pieces of cake are held together with red bean paste.

Dorayaki has a soft texture similar to Japanese cake called Kastela for dough containing honey.

Confectionary food is very helpful to the promotion of Doraemon animated movie. Robot character Doraemon has a penchant for eating cake Dorayaki. Dorayaki sold in the bakery seemed to have been adapted to local tastes such as Dorayaki contains a mixture of chocolate and cheese.

Dorayaki also known as Obanyaki.

In Japan, Obanyaki have similar shapes with Dorayaki, cakes Obanyaki thicker than Dorayaki.

Obanyaki also usually baked in front of the buyer while Dorayaki previously roasted and sold in packaging.

At first, Dorayaki consists of only one round cookie sheet with a folded edge up slightly quadrangular. In the center was given a peanut butter cookie called azuki.

In 1914, Dorayaki cake consisting of two pieces introduced by the company using Usagiya cake batter-like dough Kastela. Dorayaki which consists of two pieces of round cake and then became popular throughout Japan.

According to a credible story, a cake named for its Dorayaki like a gong (Japanese: dora). According to another story, swordsman named Benkei Saito is the creator Musashibo Dorayaki.

Benkei suffered injuries and should be treated at home resident. After recovering, Benkei baked from a mixture of water and flour on the gong.

The result of a round cake with peanut butter and then given to those who cared for him as a thank you. There are still some other stories about the origins of Dorayaki so hard to make sure stories are most correct.

But one thing for sure, Doraemon still love it!! Forever!!